Recipes by chef regina

 My hope is that you will find recipe inspiration and education for your own cooking journey. Learn more about how you can create delicious meals for yourself, family, and friends!

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This Pumpkin Bread is simple and straightforward: no chocolate chips, no nuts and no frosting or overloaded crumble, and no add-ins or add-ons.  Just simple, like s-i-m-p-l-e, gorgeous, classy pumpkin bread. It’s easy to make — just a bit of mixing and stirring, pop it in the oven, and, in about an hour, you’ll have […]

Pumpkin Bread

Holidays and Seasonal, Sweets

Breakfast, Sweets

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For a quick and easy less than 10 ingredients zucchini bread, I added zucchini and chocolate chips to Betty Crocker™ Super Moist™ milk chocolate cake mix to create a doubly delicious, double-chocolate zucchini bread. Just a caution—it has a more ‘cakey’ texture than the dense zucchini breads are known for! But still yummy!  DID YOU […]

Easy Double-Chocolate Zucchini Bread

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I’m always nervous about using the word ‘Best’ in a recipe title. Best, is extremely subjective and extremely personal. What one person claims is BEST, another could consider, well, not so great!  DID YOU MAKE THIS RECIPE? Tag @reginadmitchell on Instagram and hashtag it #reginadmitchell If you love this recipe, please consider giving it a […]

Best Zucchini Bread

Appetizers, Breakfast, Sweets

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