Pico de Gallo (Spanish for “rooster’s beak”) is a fresh salsa easy to make salsa. made from diced tomato, onion, and green Jalapeños fresh diced coriander, lime juice and salt. That’s it!
This simple fresh salsa has only a touch of fresh jalapeño for flavor, so it starts off mild and suitable for almost palates. You can, of course, increase the heat to your tolerance.
This fresh pico de gallo can be used as a zesty topping for Mexican dishes or enjoy it on its own with tortilla chips.
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