Recipes by chef regina

 My hope is that you will find recipe inspiration and education for your own cooking journey. Learn more about how you can create delicious meals for yourself, family, and friends!

Welcome to the Your Friend in the Kitchen Blog!

spice box

sips

appetizers

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snacks

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Home-made
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Tips and Techniques

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How to Pick an Avocado Learning how to tell if an avocado is ripe is key—no one likes tossing out overripe produce or waiting days on end for it to be ripe. While you’re at the store, look for avocados that are not bruised or ones that feels too soft, and have no gouges or […]

How to Prepare and Cut Avocados

Homemade Pantry Condiments

Holidays and Seasonal

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Warm spices and a crunchy pecan streusel, these pumpkin muffins are the quintessential fall breakfast treat. DID YOU MAKE THIS RECIPE? Tag @reginadmitchell on Instagram and hashtag it #reginadmitchell If you love this recipe, please consider giving it a star rating when you post a comment. Star ratings help people discover my recipes online. Your […]

Pumpkin Muffins with Pecan Streusel

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Many shrimp recipes call for the shrimp to be peeled and deveined. Frozen shrimp that are already peeled and deveined makes for an even speedier dinner. But if you’re buying fresh, here’s a quick overview on how to properly devein shrimp. Peel the shrimp.  Remove the shrimp shell by starting at the top and peeling […]

How To: Peel and Devein Shrimp

How To

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The best way to tell whether your butter has reached the ideal room temperature state? Leave butter on the kitchen counter for 30 minutes to an hour. The temperature of your kitchen will determine how long it will take to soften. The butter should feel slightly cool, not warm, to the touch. And it should […]

How To: Tell If Your Butter Is At Room Temperature

How To

How To

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Roasted garlic. This simple ingredient will add a ton of flavor to all of your dishes and will fill your home with the most irresistible, and mouth-watering aromas imaginable! There’s just something about garlic. Obviously, it’s delicious, but its adaptability is really something to behold. The ability it has to take dishes to new heights […]

How To Roast Garlic

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The secret to the best scrambled eggs? Milk and butter, a good whisk, and a nonstick pan over low heat. Big, fluffy, luxurious scrambled eggs in under 8 minutes! NOTES TIPS FOR FLUFFY SCRAMBLED EGGS  FIRST—HOW TO CRACK AN EGG The goal of cracking eggs is that with a single, firm tap the egg will […]

How To: Make The Best Scrambled Eggs

How To

How To

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Each day, thousands of people search “how to bake potatoes.” So please, don’t be embarrassed to be here — you’re definitely not alone. We love potatoes in every form, but oven-baked potatoes will forever hold a special place in our heart. An easy side dish to any dinner, they really don’t need anything else besides […]

How To Bake A Potato: Russets or Sweet Potatoes

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Inspired by conversations with family, friends, students, and our livestream cooking series– we’re sharing tips and tricks that make navigating our kitchens easier, equipping us with independence and confidence and making it more fun. HOW TO KEEP BROWN SUGAR SOFT  Today: Take charge of your ingredients; store your brown sugar without drying out and without […]

How To Keep Brown Sugar Soft

How To

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